
Verd
Piggery

Verd
Rabbitry

Verd
Poultry

Verd
Ruminants


Quality Standards

Our focus is on natural growth and animal wellbeing, which directly reflects in the quality of meat you receive.
Proper Crating & Spacing

Whether delivering live animals or processed meat, we use sanitized, ventilated transport systems designed to minimize stress and ensure safe arrival.
Hygienic Slaughter & Processing

All slaughtering and meat processing is done on-site in a sanitary, controlled environment, following both health regulations and ethical slaughter practices.

We bring you
Lean. Local. Verd.
At VerdFarms, we raise premium animals for clean, lean meat — ethically, locally, and sustainably.
We specialize in producing healthy livestock including pigs, goats, sheep, rabbits, chickens, ducks, and other birds, carefully bred and raised for low-fat, high-protein meat. From farming and processing to custom slaughter and delivery, we control every step of the journey to guarantee quality you can taste and trust.
Trained Farm Professionals
Chemical Free Breeding
Efficient Delivery Nationwide
Modern meat for the conscious eater — Lean. Local. Verd.